’Tis the Season for Sparkling Brut
Celebrate the holidays with a cocktail that feels bright, refreshing, and unmistakably festive. The Blood Orange Brut Mule blends crisp Sterling Vineyards Sparkling Brut with zesty blood orange, fresh lime, and ginger beer for a sparkling twist on a classic mule.
It is an easy cocktail that brings seasonal citrus and lively bubbles together in one celebratory glass.

Summary
The Blood Orange Brut Mule is a festive cocktail made with Sterling Vineyards Sparkling Brut, blood orange, lime, ginger beer, and vodka. It is refreshing, citrus forward, and perfect for holiday gatherings.
Why This Cocktail Works
Sterling Vineyards California Sparkling Brut provides a clean, citrus driven foundation that complements fresh blood orange and ginger.
This cocktail shines because:
-
Crisp bubbles lift bright citrus flavors
-
Ginger beer adds warmth and spice
-
Brut balances sweetness with refreshing acidity
It is light enough to sip all evening and festive enough for special occasions.
Ingredients
-
Juice of ½ medium blood orange
-
Juice of ½ lime
-
1 ounce vodka
-
8 fresh mint leaves
-
2 ounces chilled ginger beer
-
Chilled Sterling Vineyards California Sparkling Brut, for topping
Directions
-
Add the blood orange juice, lime juice, vodka, mint leaves, and ginger beer to a cocktail shaker filled with ice.
-
Shake gently until well chilled.
-
Strain into a glass filled with fresh ice, leaving room at the top.
-
Top with Sterling Vineyards California Sparkling Brut.
-
Garnish with blood orange slices and fresh mint. Serve immediately.
Tasting Notes
Sterling Vineyards California Sparkling Brut
This classic style Brut opens with pure, delicate citrus aromas. Bright Eureka lemon flavors lead on the palate, followed by a floral Meyer lemon finish. Crisp, refreshing, and perfectly balanced, it is ideal for both cocktails and sipping on its own.
Pair It with Crostini
For a festive bite to serve alongside the cocktail, try crostini topped with creamy ricotta, thin slices of mandarin orange, pomegranate seeds, and chopped pistachios. A drizzle of hot honey or classic honey adds a touch of sweetness that echoes the citrus notes in the Brut.
FAQs
Can this cocktail be made in advance?
You can prep the citrus juice ahead of time, but add the Sparkling Brut just before serving to preserve the bubbles.
What type of glass works best for a Brut Mule?
A highball or mule mug works well, allowing space for ice, bubbles, and garnish.
Can I make this cocktail without alcohol?
Yes. Omit the vodka and use sparkling water or non-alcoholic sparkling wine for a festive mocktail version.