Sushi and Sterling
Date Night Pairings

Shine Brighter Together
Transform your usual date night into an unforgettable experience by arranging a selection of wine and sushi pairings for your significant other. No rules apply when pairing Sterling Vineyards wines. So, liberate your creativity and dare to experiment with novel flavors and textures.



Salmon Avocado Roll and Carneros Rosé of Syrah
A perfect blend of color and taste, fatty salmon (pink) pairs excellently with our Rosé of Syrah (pink). This harmonious pairing balances the richness of the fish with the light, fruity notes of the wine. Enhance the flavors by drizzling an umami sauce over the roll to further complement the wine's fresh flavors.
Spicy Shrimp Tempura Roll and Sparkling Brut
Deep-fried delicacies, particularly salty, spicy shrimp, calls for a refreshing sparkling wine to cleanse the palate. Our California Brut, with a palate of Eurkea lemon and lively acidity, perfectly balances the heavier flavors of the tempura.
Yellowtail and Roe Roll with Chardonnay
Lean fish like yellowtail calls for a richer, bolder wine to balance it out, and Sterling Chardonnay is the perfect match. With a creamy, smooth palate and a hint of oak influence, it is bold yet refreshing. Adding roe to the pairing introduces a hint of saltiness that ties all the flavors together beautifully.